\n*ingredients
\n
![\"\"](\"https:\/\/xstorynews.com\/wp-content\/uploads\/2024\/01\/BAS00168-2.jpg\")
\nFor Ingredients And Complete Cooking
\ningredients
\n+For the cream:
\n\u00b03 boxes of milk cream
\n\u00b02 cans sweetened condensed milk
\n\u00b02 sachets of passion fruit juice powder or flavor of your choice
\n+For the ganache:
\n\u00b01 box of milk cream
\n\u00b0200 grams of chopped dark chocolate
\n* Methods:
\n+Cream:
\nIn a blender, mix the cream of milk, the sweetened condensed milk and the fruit juice powder.
\nMixing ingredients for 5 mn to smooth & creamy.
\nTake a glass dish and evenly spread the cream mixture on it.
\n+Ganache:
\nIn bowl, putting chopped dark chocolate & melt it in bain-marie or in microwave. If use a microwave, heat in 30 sec intervals to avoid burning, stir in between.
\nAdding milk cream to melted chocolate also mix well to you get shiny ganache.
\nCover the prepared cream with chocolate ganache, spreading it evenly over the surface.
\nPlacing candy in the fridge for at least an h to allow it to set & thicken.
\nWhen the time is up, take the dessert out of the fridge.
\nServing frozen dessert and savor delicious flavors this wonderful meal!
\nEnjoy satisfaction of making a foolproof dessert that is sure to impress !<\/p>\n","protected":false},"excerpt":{"rendered":"